Our Ingredients

At 1971 Hook, we believe the best hot sauce starts with the best ingredients - and ends there too. No fillers. No mystery additives. Just honest heat.

The Holy Trinity

Fresh Peppers
Our peppers are sourced primarily from Hudson Valley farms. We work directly with local growers who share our commitment to quality and sustainable farming practices. Each variety is selected for its unique flavor profile and heat characteristics.

White Vinegar
Vinegar does more than preserve - it brings out the natural flavors of the peppers and provides that perfect tangy backbone. We use high-quality white vinegar in precise ratios to balance heat with flavor.

Salt
Pure, simple salt. It enhances flavor, aids preservation, and brings everything together. No fancy additives here - just good old sodium chloride doing what it does best.

What We Don't Use

No artificial preservatives
No artificial colors
No thickeners or gums
No added sugars
No mystery "natural flavors"

Sourcing Philosophy

We prioritize:

Local First - Hudson Valley farms when possible
Sustainable - Supporting farmers who care for the land
Quality - Rejecting peppers that don't meet our standards
Traceability - Knowing where every ingredient comes from

Allergen Information

All 1971 Hook products are:

Vegan
Gluten-free
Nut-free
Dairy-free
Soy-free

Questions about our ingredients? Email us at hello@1971hook.com.